Food
Starters, hummus, pita sandwiches and main courses off the open fire.
Starters
- Green Falafel Balls$9Tahini, amba, zhug for a spicy kick.
- Moroccan Carrots$9Cooked down with harissa and lemon.
- Babaganush$9Charred eggplant, lemon juice, olive oil and garlic.
- Roasted Beets Salad$9Olive oil, lemon and herbs.
- Cauliflower Tabulleh$9Shredded cauliflower, fresh herbs, pomegranate molasses, olive oil and lemon.
- Vegan Lentil Soup$10Dry mint and olive oil.
- Crispy Cauliflower$11On a bed of tahini, grated tomatoes and zhug.
- Tomato Feta Salad$14Seasonal tomato, herbs, red onion, kalamata olives and feta.
- Labeneh Goat Cheese$16Avocado, egg, olive oil, za'atar, pita.
- Spicy Fresh Corn Salad$16Fresh herbs, green tabasco, lime, cilantro, red onion.
- Chopped Salad$16Chopped per order — fresh veg, kalamata olives, olive oil, lemon and tahini.
- Tuna Tartar$24Blue fin tuna with veg, olive oil, lemon and tahini.
Main course
- Yum-burger$22Brioche bun, garlic aioli, beet ketchup, dressed, with fries. Gouda, blue cheese or avocado +$4 each.
- Shawarma — chicken, veal or vegan$26Slow roasted, seasoned, freshly sliced. Hummus, salad, hand-cut fries and pita.
- Chicken Schnitzel$26Breaded and fried to order. Hummus, salad, Israeli couscous and pita.
- Grilled Lamb Kebab$26Charcoal grilled. Hummus, salad, hand-cut fries and pita.
- Mediterranean Grilled Chicken$26Marinated in harissa, lemony broccoli, hummus and fries.
- Jerusalem Mixed Grill$32Mediterranean grilled chicken, lamb kebab, chicken shawarma and grilled veg, with pita.
- Colorado Lamb Chops$41Majadara rice.
- 7 Hour Shortrib$49On the bone, cooked over flame then slow roasted seven hours in its own juices. Fresh corn polenta.
- Open Fire Ribeye Steak$5513oz USDA Prime ribeye, chimichurri and cucumber salad, fries.
- Prime Beef Filet Mignon$688oz, pepper sauce cognac cream, fresh polenta.
Hummus — served with 2 pitas
- Classic Hummus$14Tahini, lemon, olive oil and spicy zhug.
- Lamb Ragu$15Topped with aromatic minced lamb.
- Mushroom Hummus$16Mixed mushrooms with caramelised onion.
Pita sandwiches
- Green Falafel$14Hummus, fries, salad, spicy sauces.
- Cauliflower$15Tahini, fries, salad, spicy sauces.
- Eggplant Sabich$16Fried eggplant, egg, salad, tahini, amba, zhug, fries.
- Shakshuka$18Poached eggs in spicy tomato sauce.
- Shawarma — chicken, veal or vegan$19Hummus, fries, salad, spicy sauces.
- Crispy Chicken Schnitzel$19Hummus, fries, salad, spicy sauces.
- Arays$19Grilled stuffed pita with chopped lamb.
- Lamb Kebab$19Tomato, hummus, tahini and fries.
August 2026 menu. Card payments add a 3.5% processing fee; a 20% gratuity is added for groups of six or more.
